cottage cheese bake savory
A comforting, protein-packed savory cottage cheese bake with a light, airy texture similar to a soufflé. This dish features bubbling cheddar cheese, fresh spinach, and herbs, making it a nutritious meal suitable for breakfast, brunch, or a light dinner.
- Prep Time: 10 mins
- Cook Time: 40 mins
- Total Time: 55 mins
- Yield: 6 servings
- Category: Brunch/Dinner
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
2 cups Cottage Cheese
4 large Eggs
1/2 cup All-Purpose Flour
1 tsp Baking Powder
1/4 cup Melted Butter
1 cup Shredded Cheddar
1 cup Fresh Spinach
2 stalks Green Onions
To taste Salt and Pepper
1/2 tsp Dried Oregano
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish with butter or non-stick spray
- In a large mixing bowl, crack the four large eggs and whisk them vigorously until well-combined and slightly frothy
- Stir in the two cups of cottage cheese and the melted butter
- Gradually add the flour and baking powder, whisking gently to avoid creating large lumps
- Fold in the shredded cheddar, chopped spinach, sliced green onions, salt, pepper, and dried oregano
- Pour the batter into the prepared baking dish and smooth the top with a spatula
- Bake for 35 to 40 minutes until the center feels firm and the top glows with a golden-brown hue
- Let the dish rest for five minutes before slicing to allow the structure to set properly
Notes
Use full-fat cottage cheese for the best creamy texture; low-fat versions may release too much water.
If your cottage cheese is particularly watery, strain it through a fine-mesh sieve before mixing.
Always use room-temperature eggs for a more even rise and better incorporation.
For a gluten-free option, swap the all-purpose flour for almond flour or a 1:1 gluten-free blend.
Do not overmix the batter once the flour is added to ensure the texture stays tender rather than tough.
Reheat leftovers in the oven at 325°F for 10 minutes to maintain the crispy edges.
Find it online: https://powerecipe.com/cottage-cheese-bake-savory/