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White Lotus energy drink recipe served over ice

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A refreshing, customizable, and plant-based energy drink made from White Lotus concentrate, perfect for a clean caffeine boost. Learn how to make this easy café-style beverage in minutes at home.

  • Total Time: 3 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 oz White Lotus Energy Concentrate

  • 1 oz flavored syrup (e.g., mango, raspberry, coconut)

  • 12 oz sparkling water or soda

  • Ice to fill a 16 oz glass

  • Optional: Fruit garnish, fresh mint, collagen booster, or vitamin B12 drops

Instructions

  • Fill a 16 oz glass with ice.

  • Add 1 oz White Lotus concentrate.

  • Pour in 1 oz of flavored syrup.

  • Top with 12 oz sparkling water or soda.

  • Stir gently.

  • Add optional fruit or boosters.

 

  • Serve cold and enjoy.

Notes

  • For a sugar-free version, use stevia-based or monk fruit syrup.

  • Adjust caffeine strength by using ½ oz of concentrate for a lighter drink.

  • Store opened concentrate in the fridge and use within 30 days.

  • Author: AsmaaNour
  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Beverages, Energy Drinks
  • Method: No-cook, Mix
  • Cuisine: American

Nutrition

  • Serving Size: 1 (16 oz)
  • Calories: 60 kcal
  • Sugar: 12g
  • Sodium: 25mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg